Award-Winning Restaurant on Nantucket Bay Taps Into the Island's Rich Supply of Fresh Ingredients
A seaside haven of scenic views, neighboring the Coskata-Coatue Wildlife Refuge on the northeast shores.
Restaurant Manager
- Location
- Nantucket, Massachusetts
- Experience Level
- Previous experience required
- Job Start Date
- Job Starts:
Apr 01, 2024
TOPPER'S offers a la carte and prix fixe menus showcasing seasonally inspired cuisine with an emphasis on local produce and seafood.
TOPPER'S at The Wauwinet is seeking a seasonal Restaurant Manager at our fine dining restaurant for the 2024 summer season to manage all aspects and functions of the food and beverage outlets.
TOPPER'S is a Relais & Chateaux property, and the recipient of the AAA Five Diamond Award.
This position starts in April and runs through October.
Responsibilities:
- Establish par levels for supplies and equipment
- Meet with the Chef to review daily specials and 86'd items
- Review sales for the previous day; resolve discrepancies with Accounting. Track revenue against budget.
- Ensure that staff report to work as scheduled
- Coordinate breaks for staff
- Assign work and side duties to staff
- Conduct pre-shift meetings with staff and review all information pertinent to the day's business
- Review the reservation book, pre-assign designated tables, and follow up on all special requests
- Anticipate heavy business times and organize procedures to handle extended waiting lines.
- Run system closing reports and ensure that all servers' checks are closed before they sign out
- Ensure all closing duties for staff are completed before staff sign out
- Foster and promote a cooperative working climate, maximizing productivity and employee morale
- Be on the floor and available to staff at all times during hours of service
- Complete all paperwork and closing duties in accordance with departmental standards
- Review status of assignments and any follow-up action with on-coming supervisor
Applicants should work well under pressure, possess excellent communication skills, be organized, flexible, self-motivated, and have a great sense of humor.
Requirements include previous supervisory or management experience in a fine dining restaurant. Experience in a Fine Dining restaurant is required.
Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of premier properties that includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin, and Nantucket Boat Basin.
Contact Info
- Kyra Russo
- careers@whiteelephantresorts.com
- (508) 325-1344
- www.wauwinet.com