Live and work near Bryce and Zion National Park!

Current Job Openings

Outlaw Saloon
Bartender/Server
$9.00 / hour + tips
Hatch
The Outlaw Saloon is a full-service bar and steakhouse. Our family owned and operated properties are looking for great crew members to join our team!  The seasonal position starts in Mid April and continues through October. We offer competitive pay, great work environment, and employee housing if desired. Join our great team this season and receive an end of season bonus and other perks throughout the season; enjoy a flexible schedule and great work environment.
Job duties will include:
• Doing regular stock-takes and ordering as necessary
• Handling deliveries
• Maintaining the condition of beer, wine, food storage 
• Liaising with the kitchen and maintaining salad prep stations
• Enforcing health and safety rules
• Maintain control and coverage of the dining floor/patrons without the help of host  
• Preparing drink and cocktails
• A dual role of serving and bartending on shift
• Monitor/serve bar area and up to 10 tables at a time.
• Cleaning/organizing of bar, restrooms, and dining areas.
• Other duties required as business continues to operate in a busy manner
Pay is hourly, plus tips. Please send inquiries and resume to provided email for further details about the job. We are looking for motivated and dependable employees who will have make this our best season yet!
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Employee Perks
We offer an end of season bonus based on hours worked, 50% off discounted rooms for family and friends to visit. We also offer 50% food and beverage discounts/credits at The Outlaw Saloon and Sevier Coffee Co. 
For Fun
Explore the Nearby Bryce Canyon National Park (25 minutes), Red Canyon Scenic Area (15 minutes) or Zion National Park (50 minutes). We are also located next to the Dixie National Forest which has endless ATV trails, access to lakes, and great hiking trails. Hatch is adjacent to the Sevier River which makes for great kayaking and floating. 
Onsite Housing
We try to give employees separation from work and co-workers during downtime. We offer discounted housing in one of our off-site studios which is equipped with its own bathroom, kitchenette, and dining table. While we do not provide meals, we offer a 50% discount on food at our Saloon and Coffee Shop. Our property is equipped with high-speed wireless internet so you can stay connected, TV, and HDMI cord to connect your devices. As a bonus, we offer a great end of season bonus upon completing the season.  Laundry is available for $2 per wash.
Housing cost: $300 per month for Private Room/Bathroom 
Have an RV? Work full time and get an RV spot for free.
Required experience:
• Bartending: 2 years
Required language:
• English
Required license or certification:
• Driver's License
• Must be able to obtain food handlers and TIPS certification 
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Outlaw Saloon
Line Cook
$20.00 / hour + tips
Hatch
The Outlaw Saloon is a full-service bar and grill your own steakhouse. Our family owned and operated properties are looking for great crew members to join our team!  The seasonal position starts in April and continues through October. We offer competitive pay, great work environment, and employee housing if desired. Join our great team this season and receive an end of season bonus and other perks throughout the season; enjoy a flexible schedule and great work environment.
We are looking for a motivated Line Cook to prepare food to the exact management’s specifications. The successful candidate will play a key role in contributing to our customer satisfaction and operations
Responsibilities
• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, smoking meats, or preparing sauces)
• Working the line in a prompt and accurate manner. 
• Cook menu items in coordination with front of house staff. 
• Answer, report and follow direction of Operation Manager
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers
• Wash all dishes including customer plates and equipment nightly
• Give chef's recommendations to guests participating in our grill your own steak dining option
Requirements
• Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• A thorough understanding of maintaining an inventory levels in a rural community with limited replenishment deliveries
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
• Be comfortable working in the kitchen alone or with a team member
Employee Perks
We offer an end of season bonus based on hours worked, 50% off discounted rooms for family and friends to visit. We also offer 50% food and beverage discounts/credits at The Outlaw Saloon and Sevier Coffee Co. 
For Fun
Explore the Nearby Bryce Canyon National Park (25 minutes), Red Canyon Scenic Area (15 minutes) or Zion National Park (50 minutes). We are also located next to the Dixie National Forest which has endless ATV trails, access to lakes, and great hiking trails. Hatch is adjacent to the Sevier River which makes for great kayaking and floating. 
Onsite Housing
We try to give employees separation from work and co-workers during downtime. We offer discounted housing in one of our off-site studios which is equipped with its own bathroom, kitchenette, and dining table. While we do not provide meals, we offer a 50% discount on food at our Saloon and Coffee Shop. Our property is equipped with high-speed wireless internet so you can stay connected, TV, and HDMI cord to connect your devices. As a bonus, we offer a great end of season bonus upon completing the season.  Laundry is available for $2 per wash.
Housing cost: $300 per month for Private Room/Bathroom 
Have an RV? Work full time and get an RV spot for free.
Job Type: Full-time
Pay: $16.00 - $19.00 per hour DOE plus tip out
Read more