Summer in Paradise!

Cavanaugh's at Priest Lake
Famous Fish Tacos
Tiki Tuesday
Beachy Drinks!
Part of our amazing team!
Priest Lake Magic
John Daily + Huck Press with Views
Best Crew Ever
Cavanaugh's at Priest Lake
Best views on the lake!
Huckleberry Drinks!
The beloved sushi bowl
Lake Evening

Cavanaugh's Priest Lake

Currently recruiting for the season from May 1st, 2024 to October 31st, 2024.

Cavanaugh's at Priest Lake is the newest addition to Mackaben Hospitality Group. Mackaben Hospitably Group has been in the tourism and hospitality industry for over 30 years. From a lakefront restaurant, mountainside Apres bar, to a western inspired national park treasure, MHG has a little of everything and a lot to offer both season and year round candidates.

Nature’s spectacular backdrop coupled with the myriad of recreational activities makes Priest Lake an unforgettable experience. Discover Idaho’s crown jewel and experience Priest Lake!

Location
Idaho
Season
Spring, Summer, and Fall
Staff size
20-30
Housing
Whether included in the compensation package or provided at a cost, housing is provided for staff.
Housing details
Employee housing available
Family housing available
No
Pet friendly
No
Meals
Some meals / discounts
Cell phone service
Yes, most carriers
Internet access
Good

About Cavanaugh's Priest Lake

Our lakefront dining room & patio provide breathtaking views of Cavanaugh Bay. Each evening, sunset is framed perfectly from your table. Our deck sits atop the sandy beach of Priest Lake looking out the dock which can hold 24 boats. Open for lunch and dinner, we offer dishes exquisite enough to satisfy the most discerning palate, yet fulfilling enough to be considered good old-fashioned comfort

Cavanaughs is one of the latest properties of Mackaben Hospitality Group, a family operation in the heart of the ever-coming corporate structure of food and beverage. In the past decade, it has become a rarity to find true locally-owned small businesses. MHG has been in business for 24 years in Park City and has expanded operations into Southern Utah, Wyoming, and now North Idaho. At MHG we truly strive to create a welcoming and positive culture within all eight of our operations.

Our employees are treated as unique individuals, while we pridefully defer from the corporate-driven business model. We are seeking enthusiastic, independent, and passionate individuals who are determined to provide a top-notch experience to our guests. If this sounds like an environment that aligns with your personal values and lifestyle, please take a moment to browse our various job listings. Each member of our team is a cherished and valued member of our family and we are happy to answer any questions you may have before continuing on to the interview process

The Employee Experience

The average employment period within Mackaben Hospitality is 7 years and upwards to 16. We believe that employment longevity provides a true representation of our culture. We truly cherish our staff and welcome them into the family from day one. Our company culture is based on positivity, work ethic, and working as a cohesive unit to execute day-to-day operations while having fun and enjoying your season. We want our team to be excited to come to work, enjoy the company of their peers, and to have a great time while on the clock.

Priest Lake is an ideal year-round family and adventure vacation destination. Nature’s spectacular backdrop coupled with the myriad of recreational activities makes Priest Lake an unforgettable experience. Discover Idaho’s crown jewel while enjoying biking, golfing, kayaking, boating, hiking, rock climbing and so much more! Priest Lake is in the northernmost portion of the Idaho Panhandle, 80 miles northeast of Spokane, Washington.  

Life is too short to spend each day doing something you don't enjoy. 

Ideal Candidate

Our team members are the key to cultivating a hospitable, welcoming environment at our restaurants. Servers should be knowledgeable about the food and beverages on the menu so they can explain dishes to guests and clarify any concerns about allergies or styles of food preparation. A qualified restaurant server should be friendly, courteous, and fast. Other requirements include good communication skills, teamwork, cleanliness, and ability to stand and walk for extended periods (10+ hours).

Room and Board

MHG offers a variety of housing options for our team members in our cabin style lake from dorms. Shift meals are given at all F&B locations as well as 50% off food discounts outside of shifts. 

Employee Perks

Being apart of the MH team means that you receive 50% at all food and beverage locations, employee housing options,  and first choice on winter seasonal locations (hint: they're amazing winter locations) and an EPIC Ski pass for winter seasonal locations. 

Getting Here and Getting Around

Priest Lake is in the northernmost portion of the Idaho Panhandle, 80 miles northeast of Spokane, Washington. The northern end of the lake extending to within 15 miles of the Canada–US border. The primary lake, lower Priest, is 19 miles long and over 300 feet deep.

A vehicle is useful, but not required. Flights will be arranged through Spokane International Airport, shuttles are available from Spokane to Priest River, Idaho.

For Fun

Any and all water activities! Employee housing is 50-100 feet from the crystal clear stunning lake. Priest Lake is the destination for outdoor enthusiasts! Hiking, biking, rock climbing, and kayaking are available in abundance. If your vibe is more lounging beachside with a good book, we've got that too! 

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Current Job Openings

    Front of House

    Servers/Bartenders

    $4.25 - $9.00 / hour + tips
    Coolin

    Our servers are the key to cultivating a hospitable, welcoming environment at our restaurants. Servers should be knowledgeable about the food and beverages on the menu so they can explain dishes to guests and clarify any concerns about allergies or styles of food preparation. A qualified restaurant server should be friendly, courteous, and fast. Other requirements include good communication skills, teamwork, cleanliness, and ability to stand and walk for extended periods (10+ hours).

    We are looking for experienced seasonal and year-round employees.

    ABOUT US:

    Mackaben Hospitably Group has been in the tourism and hospitality industry for over 30 years. From a waterfront restaurant, and mountainside Apres bar, to a western-inspired national park treasure, MHG has a little of everything and a lot to offer both season and year-round candidates. Priest Lake, Idaho, Park City, Utah, Southern Utah, and Wyoming there are many options and opportunities for our team members. Despite the rapid growth, MHG is still very much a family-run small business. Our team members are a welcomed part of this small family and are valued for their individualism and skills.

    DUTIES AND RESPONSIBILITIES:

    • Welcoming and sitting diners comfortably in the dining section (indoors and out)
    • Accurately taking customers' food and drink orders- While answering any product-related questions they may have.
    • Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
    • Memorizing the menu and recommending appetizers, meals, and drinks from the restaurant
    • Delivering a memorable dining experience by resolving all customer issues promptly
    • Assisting with the tidying of tables, clearing leftovers, and keeping the dining area neat and pleasant
    • Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
    • Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
    • Have great customer service and positive attitude to team and guests
    • Must present a professional attitude and appearance
    • Acknowledge guest opportunities and offer options
    • Maintain an open line of communication with Managers and BOH
    • Ability to accept performance feedback in a professional manner
    • Regular attendance and on-time to all scheduled shifts is considered an essential function of the job
    • Other duties as assigned

    SKILLS AND QUALIFICATIONS:

    • 2 years of prior experience required
    • Excellent written and oral communication skills
    • In-depth knowledge of alcohol and different types of cuisines preferred
    • Highly developed interpersonal skills
    • Working knowledge of point-of-sale systems
    • The ability to work on your feet for most of the day and lift 50 pounds at a time

    BENEFITS:

    All Company employees are eligible to receive 50% off food items during their employment at any of the MHG restaurants. Epic Ski passes for winter employees, and employee housing (Priest Lake, Park City, Hatch).

    Back of House

    Line Cooks

    $16.00 - $21.00 / hour + tips
    Coolin

    Are you passionate about food? Are you in need of a destination summer with free employee housing? As a Cook on our team at Cav's, you’ll help bring recipes to life while being able to flex your creativity! We believe in having collective kitchen, where everyone and their unique background can thrive, shine, and contribute. 

    Our kitchen is only 200 feet from the beach, you can't beat a summer living at Priest Lake! 


    Details: 

    • 2+ years kitchen experience is required
    • $50/month on property employee housing available
    • One free meal per shift 
    • 50% off employee discount on your days off
    • Stunning lake view- Unlimited. 
    • Winter jobs available at sister companies! 
    Back of House

    Dishwashers

    $16.00 / hour
    Coolin

    We believe in having a collective kitchen, where everyone and their unique background can thrive, shine, and contribute. 

    Our kitchen is only 200 feet from the beach, you can't beat a summer living at Priest Lake! 


    Details: 

    • $50/month on property employee housing available
    • One free meal per shift 
    • 50% off employee discount on your days off
    • Stunning lake view- Unlimited. 
    • Winter jobs available at sister companies! 

How to Apply

Send a resume, indicating which position you're applying for, and a little bio about yourself to: employment@mackabenhospitality.com

 

Resumes sent without a bio and position will not be considered. 

 

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