Current Job dates:
Currently recruiting for the season that runs from May 1st, 2024 to September 21st, 2024.
- Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
- Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
- Portions food products prior to cooking according to standard portion sizes and recipe specifications.
- Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
- Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
- Follows proper plate presentation and garnish set up for all dishes.
- Handles, stores and rotates all products properly.
- Cover, date and correctly store all bits and pieces and food prep items
- Maintain a prepared and sanitary work area at all times
- Make sure all storage areas are tidy and all products are stored appropriately
- Constantly use safe and hygienic food handling practices
- Assist with all duties as assigned by Kitchen Manager
- Assists in dishwashing and food prep assignments during off-peak periods as needed.
- Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
- Think ahead to plan for food preparation and recipes in upcoming day’s events
Mechanic
Our mechanic position is very active. You mostly work on ATV's and Golf Carts but we have some vans and equipment as well. In general you would inspect, service, and repair motorized power equipment. Our shop is pretty large and well-ventilated. You do have to go out on the trails sometimes and retrieve or replace a broken machine so we are looking for someone who is adventurous and fun and also hard working. You work directly with our front desk manager and the guides as well as occasionally being an ATV guide in a pinch. You earn a lot of tips with this position because the guides tip out to you for maintaining the machines.
Covered Wagon Guide
Our Covered Wagon guide job is a really fun job. You spend your time entertaining guests as they ride on our covered wagons out to a rustic pavilion where a gourmet camp style feast is served. The only experience you need is to be a very fun and personable guide. You get to work directly with the draft horses, help groom and take care of them, and also get to work with the teamster gearing the horses and getting ready for a great tour. This is a very active job and is great on a resume. Its a wonderful summer job filled with fun and adventure. We have 20 big drafts and two minis. This is a great outdoor fun job.
Draft Horse Driver/ Teamster
This position carries an enormous responsibility as you are responsible for the safety of guests & horses. A very high degree of professionalism, confidence, knowledge, excellent communication, customer service, and multi-taking skills are required. This is a very fun job as well where you have an opportunity to talk with guests and help make their Alaskan Vacation memorable and special. We schedule a 40 hour work week with two tours a day or one tour and side work such as working with the horses feeding and watering and grooming. We have 18 draft horses each with their own unique personalities and it is a very fun outdoors active job. We work in all weather conditions and strive to provide a very special experience for our staff and our guests.
Line Cook
We have a fantastic line cook position. We produce great food that you can be proud to serve and we have a small but great crew. It can get pretty hot in our kitchen but we do have a giant window that looks out onto the Alaskan mountain range and the golf course.
We are mostly busy for our dinner service but are also open for lunch. We serve guests at our back country pavilion as well and that is a fun chance to get outdoors and cook barbeque. If you are easy going and love to cook this is the job for you!
In general you accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food, such as cleaning station and washing dishes, and final plate preparation, including plating and garnishing of cooked items and preparing appropriate garnishes for all menu item plates.
Duties & Responsibilities:
Building Maintenance
Our building maintenance position is a very active and fun position. We have a very unique and challenging business with a lot of variety such as our main building which has a gift shop, front desk, dining room, bathrooms, and kitchen equipment such as our ovens and dishwashers. We also run a 28 room hotel so work with hot water issues and some plumbing and then we run a fairly large employee housing facility. This is a bit of a black hole in that there is so much work to do there to improve and maintain it this is where you spend a great deal of your time. It is an active position that require a bit of an all around person. We do offer single housing options for this position as well. There is a ton of variety and a lot of fun working with us.
How to Apply
The best way to apply is to e-mail me at marilynusibelli@gmail.com and I will email you an application.
We also have a quick link on the bottom of our website www.blackdiamondresortco.com
You can also text me your email address at 707-490-2697.
Contact Info
- Marilyn Usibelli
- marilynusibelli@gmail.com
- (707) 490-2697
- www.blackdiamondresortco.com
